Did you know that breadsticks are simple to make (and so yummy to eat!) – my friend Renee was always making them and finally I asked for her recipe. I’ve been making them ever since – they make a spaghetti dinner seem fancy. And from start to finish they just take an hour for rising, cooking, etc – perfect.But first let me tell you that I re-tried the Praline Turtle cake using parchment paper – having the right tool for the job made a HUGE difference – they came right out of the pans. Mmmm…more than one person said it was the best chocolate cake they’ve ever had:
Now, on to the breadsticks (I know, those pictures of deliciousness are a hard act to follow). Renee got the recipe from her mom, so we refer to them as Renee’s Mom’s Breadsticks:
Breadsticks From Renee’s Mom
1 tbsp yeast
1 ½ C warm water
2 tbsp sugar
½ tsp salt
3 cups flour (sometimes I put in 1 cup wheat flour, 2 cups regular flour)
Brush with:
½ stick butter
Garlic salt
Parmesan cheese
Dissolve yeast and sugar in warm water. Add salt and flour. Mix together 3 minutes. Raise 20min in bowl.
Melt butter and brush half onto cookie sheet. Roll dough on cookie sheet, covering completely. Cut into 1 inch strips. Brush with butter. Sprinkle with garlic salt and parmesan cheese. Raise 20 min.
Bake 375° for 20 min.
What I love about this recipe, besides it’s simplicity and quick prep time, is that I just roll the dough right on to my cookie sheet, like so:
Then I grab the pizza cutter and cut the sheet of dough into breadsticks, like so:
And they come out, like so:
Go whip some up and impress all your family and friends!
Thanks for checking out this post from www.SugarBeeCrafts.com – – click on over to read it in its entirety – you’ll love it!
My dad has “World Famous English Toffee”, now mom has “World Wide Web Famous Breadsticks”. :o) Thanks for the fun post.
Oh hello – these look so yummmmy! And in one hour? That’s great. The breadstick recipe I’m using now is closer to two. Thanks so much for sharing – I’m printing it out now to give it a try this week.
Yummy! love ur blog! 🙂 following from UR Baking Me Crazy!
I just made these and now my house smells divine and my tummy says MORE!!!! They are delicious.
My mouth is watering! Thanks for linking up @PonyTails&FishScales!
terelauritsen.blogspot.com
these are my ds10 favorite recipe he loves to cook